The food truck is transported mainly on crossover utility vehicles of at least Toyota RAV4 class.

Delivery to any region, country is carried out using a transport company at the expense of the customer. Or you can pick up a food truck on your car, and transport it on your own like a trailer.

We have developed a special generator that is built into the sound-insulated box (inside the food truck), the floor hides a 75L gas tank with a hatch for refueling at the filling station, and the discharge leader is drawn up through the roof. Enough for about 12 hours of work. Generator power is from 10 to 20 kW.

The walls and floor of a food truck are insulated with a double layer of insulation to avoid heat loss. It is possible to install a heat-insulated floor, and thermal curtains above the windows and above the entrance door. Our food trucks passed a good frosty test drive in Khabarovsk, Irkutsk and Omsk!)

Together with the food truck you get the vehicle certificate of ownership with a special mark SHOP-VAN or MOBILE CATERING OUTLET.
A food truck must be registered in the traffic police, you must get the license plate.
You can order a registration service from us.
Without your presence, we will carry out all the necessary procedures, and you will take your food truck with the installed license plate.

Any.
The equipment for cooking is usually bought by customers themselves. Since basically, it is a desktop and simply plugged into an outlet. If the equipment needs to be installed, then by prior agreement with us, you order it with delivery to our shop, and we charge for the installation works.

You can use the services of our designer, or hire your own. In case of involvement of the designer, we will provide you all necessary materials for design development on our food truck.